| 青霉素浸种对小麦叶片脯氨酸含量的影响 |
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| 引用本文： | 刘兴坦
,杨道彩
,高庆义.青霉素浸种对小麦叶片脯氨酸含量的影响[J].菏泽学院学报,1994(2). |
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| 作者姓名： | 刘兴坦 杨道彩 高庆义 |
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| 摘 要： | 300ppm的青霉素能提高小麦种子发芽势和发芽指数,增加小麦幼苗高度和地上部重量,能显著降低小麦幼苗叶片脯氨酸含量,表现出幼苗生长与脯氨酸含量的相关。
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| 关 键 词： | 青霉素 小麦 脯氨酸 |
The Influence of Penicillin Seed Soaking to the Proline in Wheat Blade |
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| Yang DaocaHiu Xingtan Gao Qingyi.The Influence of Penicillin Seed Soaking to the Proline in Wheat Blade[J].Journal of Heze University,1994(2). |
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| Authors: | Yang DaocaHiu Xingtan Gao Qingyi |
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| Institution: | Heze Teacher' s Cillege |
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| Abstract: | 300 Penicillin can improve the germination tendoy and germination index of wheat seeds, raise the height and weight of the above-ground part of wgeat seedlings. It can notably dearease proline content in tje blade of wheat seedlings, showing the correlation between seedling growth and proline content: |
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| Keywords: | Penioillin wheat proline see |
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