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Azorubine: physical,thermal and bioactive properties of the widely employed food,pharmaceutical and cosmetic red azo dye material |
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| Authors: | Leulescu Marian Rotaru Andrei Moanţă Anca Iacobescu Gabriela Pălărie Ion Cioateră Nicoleta Popescu Mariana Criveanu Marius Cătălin Morîntale Emilian Bojan Mihaela Rotaru Petre |
| Affiliation: | 1.Department of Physics, Faculty of Sciences, University of Craiova, Str. A.I. Cuza Street, Nr. 13, 200585, Craiova, Romania ;2.Department of Biology and Environmental Engineering, Faculty of Horticulture, University of Craiova, Str. A.I. Cuza Street, Nr. 13, 200585, Craiova, Romania ;3.Department of Chemical Thermodynamics, Institute of Physical Chemistry “Ilie Murgulescu”, Romanian Academy, Str. Independentei, Nr. 202, 060021, Bucharest, Romania ;4.Department of Chemistry, Faculty of Sciences, University of Craiova, Str. Calea Bucuresti, Nr. 107 I, 200478, Craiova, Romania ;5.Faculty of Pharmacy, University of Medicine and Pharmacy of Craiova, Str. Petru Rare?, Nr. 2, 200349, Craiova, Romania ;6.Department of IMST, Faculty of Mechanics, University of Craiova, Str. Calea Bucuresti, Nr. 107 I, 200478, Craiova, Romania ;7.Laser Department, INFLPR –National Institute for Laser, Plasma and Radiation Physics, Bvd. Atomistilor, Nr. 409, PO Box MG-16, 077125, M?gurele (Ilfov), Bucharest, Romania ; |
| Abstract: | Journal of Thermal Analysis and Calorimetry - Azorubine (E122), an azoic dye with the chemical formula C20H12N2Na2O7S2, has a wide range of applications in the food and cosmetic industries.... |
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