Thermodynamic analysis on the cononsolvency of poly (vinyl alcohol) in water–DMSO mixtures through the ternary interaction parameter

Isothermal phase diagrams for the semicrystalline poly (vinyl alcohol) (PVA) in solutions composed of water and dimethylsulfoxide (DMSO) was studied at 25 °C. From the observed phase behavior, PVA was soluble in either water or DMSO individually but crystallization-induced gelation and liquid–liquid demixing were observed in water–DMSO mixtures. Flory–Huggins formalism including three binary interaction parameters and one ternary interaction parameter was used to study the phenomenon of the cononsolvency, i.e. the formation of nonsolvents by mixing two solvents. The equilibrium crystallization line in the DMSO-rich region and the total calculated binodals agreed well with the measured results when a composition-dependent ternary interaction parameter was included into calculations. In contrast, calculations yielded crystallization-induced gelation in the water-rich region, but experiments indicated that PVA remained well dissolved even 1 year after preparation. The discrepancy was explained by the temperature-induced changes in the relative interaction between water and PVA. In addition, the role of the ternary interaction parameter in the cononsolvent ternary polymer systems was discussed. It was found the contribution of the ternary interaction parameter in the cononsolvent system under study is to decline the degree of the cononsolvency. The driving force for cononsolvency is the strong interaction between water and DMSO to form the stable DMSO hydrate to exclude PVA segments in the vicinity of the hydrate.