Influence of the degree of deacetylation on the rate of acid degradation of chitin and chitosan and on the yield of D(+)-glucosamine hydrochloride |
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Authors: | N. V. Dolgopyatova V. Yu. Novikov I. N. Konovalova |
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Affiliation: | (1) University of Ancona, Ancona, Italy |
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Abstract: | The dependence of the rate of acid degradation of chitin and chitosan on the degree of deacetylation was examined. |
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