鹅膏毒肽检测方法的研究进展

一直以来毒蘑菇中毒在全球范围内频发,成为最常见的食物中毒事件之一,也是食物中毒致死的最主要原因.毒蘑菇中含量最高、致死性最强的毒素为鹅膏毒肽.因此,鹅膏毒素准确快捷的检测对鉴别中毒源、患者后续治疗及预防有着重要意义.目前,鹅膏毒肽的常用检测方法包括色谱-质谱联用技术以及一些基于免疫识别和特殊化学结构的检测技术.而不断开...

Research Progress in Detection Methods for Amatoxin

Mushroom poisoning occurs frequently all over the world,which has become one of the most common food poisoning events,as well as the main cause of death from food poisoning.Meanwhile,the most and deadliest toxin in the poisonous mushroom is amatoxin.Hence,rapid and accurate detection of amanitin is of great significance for the identification of toxic source,and the subsequent treatment and prevention of patients.At present,the common methods for amanitin detection include chromatography-mass spectrometry and some other detection techniques based on immune recognition and special chemical structures.It is still the focus of current research that the development of new detection methods with strong specificity,high sensitivity and low time consumption.Therefore,the detection methods of amanitin are reviewed in this paper in order to arouse the attention of research colleagues in this field and stimulate more research ideas.