Evaluation of cooking effects on otolith stable carbon and oxygen isotope values of teleostean fish Pomadasys kaakan (Cuvier, 1830) |
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Authors: | Yen-Chun Wang Yi-Jay Chang Pei-Ling Wang Jen-Chieh Shiao |
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Institution: | 1. Cotsen Institute of Archaeology, University of California, Los Angeles, CA, USA;2. Institute of Oceanography, National Taiwan University, Taipei, Taiwan |
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