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Structure elucidation and complete NMR spectral assignment of an unusual aromatic monacolin analog from Monascus purpureus-fermented rice |
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| Authors: | Liu Ming-Tao Li Jin-Jie Shang Xiao-Ya Li Shuai Li Ling-Ling Luan Na Jin Zong-Lian |
| Affiliation: | Beijing Key Laboratory of Bioactive Substances and Functional Foods, Beijing Union University, China. |
| Abstract: | One unusual aromatic monacolin analog, monacophenyl, was isolated from the ethanolic extract of Monascus purpureus-fermented rice. Its structure was completely and unambiguously assigned by one- and two-dimensional NMR techniques ((1)H NMR, (13)C NMR, HSQC, HMBC and NOESY) and high-resolution ESI-MS spectrometry. |
| Keywords: | NMR 1H 13C 2D NMR Monascus purpureus‐fermented rice monacolin analog |
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