Three New Phenyl Ether Derivatives from Aspergillus carneus HQ889708 |
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| Authors: | Ping He Sha‐Sha Tian Yan Xu He Yu Yan‐Nan Ji Hua‐Jie Zhu Jian‐Heng Li |
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| Institution: | Chinese Center for Chirality, Key Laboratory of Medicinal Chemistry and Molecular Diagnosis of Ministry of Education, College of Pharmacy, Hebei University, Baoding 071002, P.?R. China, (phone/fax:+86‐0312‐5994812) |
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| Abstract: | Three new phenyl ether derivatives, 3‐hydroxy‐5‐(3‐hydroxy‐5‐methylphenoxy)benzoic acid ( 1 ), 3,4‐dihydroxy‐5‐(3‐hydroxy‐5‐methylphenoxy)benzoic acid ( 2 ), 3‐3‐hydroxy‐5‐(hydroxymethyl)phenoxy]‐5‐methylphenol ( 3 ), and three known compounds 4 – 6 were obtained from the fermentation broth of Aspergillus carneus HQ889708, which was isolated from sea water from South China Sea. The structures of compounds 1 – 3 were established on the basis of spectroscopic methods including ESI‐MS and NMR. Compounds 4 – 6 were reported before as synthesized products, herein, they are reported from nature for the first time. |
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| Keywords: | Aspergillus carneus Phenyl ether derivatives Solid fermentation |
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