|
|||||
|
|
On-line non-destructive determination of proteins and infiltrated fat in Iberian pork loin by near infrared spectrometry with a remote reflectance fibre optic probe |
|
| Abstract: | |
| Keywords: | Iberian pork loin Near infrared spectrometry Fibre optic probe |
| 本文献已被 ScienceDirect 等数据库收录！ | |