Abstract: | The properties of aqueous suspensions of carbon nanotubes have been studied as depending on the conditions of their functionalization in a mixture of sulfuric and nitric acids. The elemental composition and contents of carboxyl, lactone, and hydroxyl groups in carbon nanotubes have been determined at different durations and temperatures of functionalization. The influence of functionalization conditions on the value of the electrokinetic potential of carbon nanotubes in aqueous suspensions and the nanotube solubility in water has been investigated. It has been found that the absolute value of the electrokinetic potential of nanotubes and their solubility in water increase with both the duration and temperature of functionalization due to a rise in the number of functional groups on their surface. The optimal regimes of functionalization of carbon nanotubes have been determined from the point of view of preserving their structure and stability in aqueous dispersions. |