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Citrus essential oil of Nigeria. Part V: Volatile constituents of sweet orange leaf oil (Citrus sinensis)
Authors:Kasali Adeleke A  Lawal Oladipupo A  Eshilokun Adeolu O  Olaniyan Abayomi A  Opoku Andy R  Setzer William N
Affiliation:Department of Chemistry, Lagos State University, P.MB 1087 Apapa, Lagos, Nigeria. alekekasali@yahoo.com.au
Abstract:The volatile oils extracted from leaves of eight cultivars of Citrus sinensis (L) Osbeck were comprehensively analysed by a combination of GC and GC-MS. Fifty four constituents accounting for 82.3-98.2% were identified. Sabinene (20.9-49.1%), delta-3-carene (0.3-14.3%), (E)-beta-ocimene (4.4-12.6%), linalool (3.7-11.1%) and terpinen-4-ol (1.7-12.5%) were the major constituents that are common to all the volatile oils. In addition, a cluster analysis was carried out and indicated at least four different chemotypes for the C. sinensis cultivars.
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