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New flavone and phenolic esters from Callistemon lanceolatus DC: Their molecular docking and antidiabetic activities
Institution:1. Department of Chemistry, Faculty of Science, Jamia Hamdard (Hamdard University), New Delhi 110 062, India;2. CSIR Unit for Research and Development of Information Products, Pune 411038, India;3. Department of Phytochemistry and Pharmacognosy, Faculty of Pharmacy, Jamia Hamdard (Hamdard University), New Delhi 110 062, India;4. Department of Pharmacology, Faculty of Pharmacy, Jamia Hamdard (Hamdard University), New Delhi 110 062, India
Abstract:Phytochemical investigation of the antidiabetic chloroform fraction of the ethanolic extract obtained from the aerial parts of Callistemon lanceolatus DC led to the isolation of three new phytoconstituents, one flavone, 8-(1″-hydroxyisopranyl)-5,6-dihydroxy-7,4′-dimethoxy flavone (1) and two phenolic esters, 2,3,4-trihydroxyphenethyl tetracontanoate (2) and 2,3,4-trihydroxyphenethyl tetracontanoate-4-β-xylopyranoside (3). The isolated compound 1 exhibited significant in vivo blood glucose lowering effect comparable to the standard drugs Pioglitazone and Rosiglitazone in streptozotocin induced diabetic rats without causing any toxic effect on the pancreas and liver. Compound 1 showed a glide score of −7.89 against PPAR-γ target in molecular docking studies which is significantly higher than the glide score of reference molecule Rosiglitazone (glide score of −5.77). Compound 1 also exhibited moderate in vitro PPAR-γ transactivation activity of 48.52% in comparison with standard drugs rosiglitazone and pioglitazone, which showed a transactivation activity of 80.47% and 65.27%, respectively.
Keywords:Flavone  Phenolic esters  PPAR-γ  Antidiabetic
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