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Influence of the temperature of cultivation on the lipid composition of the bacterium Yersinia pseudotuberculosis
Authors:I N Krasikova  T F Solov'eva  S V Khotimchenko  Yu S Ovodov
Abstract:Pacific Ocean Institute of Bioorganic Chemistry, Far Eastern Branch, Academy of Sciences of the USSR, Vladivostok. Institute of Marine Biology, Far Eastern Branch, Academy of Sciences of the USSR, Vladivostok. Translated from Khimiya Prirodnykh Soedinenii, No. 4, pp. 579–580, July–August, 1991.
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