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Development of pork fat reference material for OCPs BCR-CRM 430
Authors:C G van der Paauw  A M J Rietveld  H Maarse  B Griepink and E A Maier
Institution:(1) TNO Biotechnology and Chemistry Institute, P. O. Box 360, NL-3700 AJ Zeist, The Netherlands;(2) Community Bureau of Reference, CEC, Brussels, Belgium
Abstract:Summary A pork fat sample was prepared and tested as candidate reference material for 10 organochlorine pesticides and metabolites (OCPs): hexachlorobenzene, agr-, beta- and gamma-HCH, beta-heptachlor epoxide, dieldrin, endrin, p,p'-DDT, p,p'-TDE and p,p'-DDE. Preparation and testing for homogeneity and stability of the OCPs in the pork fat are discussed. The coefficient of variation of pesticide determinations carried out to test the between-ampoule homogeneity ranged from 2.4–5.8% and was found to be very similar to that for the analytical method (2.5–4.9%). This means that the homogeneity is very good. Stability data over 12 months do not show any trends that suggest lack of stability.
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