Affiliation: | 1. Acies Bio, d.o.o., Tehnolo?ki park 21, 1000 Ljubljana (Slovenia);2. Department of Food Science and Technology, Biotechnical Faculty, University of Ljubljana, Jamnikarjeva 101, 1000 Ljubljana (Slovenia);3. Department of Microbial Natural Products, Helmholtz‐Institute for Pharmaceutical Research Saarland (HIPS), Helmholtz Centre for Infection Research (HZI) and Pharmaceutical Biotechnology, Saarland University, Campus C2 3, 66123 Saarbrücken (Germany);4. German Centre for Infection Research, Partner site Braunschweig (Germany);5. Centre of Excellence for Integrated Approaches in Chemistry and Biology of Proteins, (CIPKeBiP), Jamova 39, 1000 Ljubljana (Slovenia);6. Analytical Chemistry Laboratory, National Institute of Chemistry, Hajdrihova 19, 1001 Ljubljana (Slovenia);7. Servicio de Microbiologia, Hospital Universario Marques de Valdecilla‐IDIVAL, Avda Valdecilla s/n, 39005, Santander (Spain);8. Department of Molecular Biology, School of Medicine, Institute of Biomedicine and Biotechnology, University of Cantabria, C/Albert Einstein, 22, 39011 Santander (Spain);9. Strathclyde Institute of Pharmacy and Biomedical Sciences, University of Strathclyde, 161 Cathedral Street, Glasgow, G4 0RE (UK) |