Influence of Introduction on Seed-Oil and Pulp Compositions of Cereal Varieties of <Emphasis Type=Italic>Amaranthus hypochondriacus</Emphasis>期刊界 All Journals 搜尽天下杂志传播学术成果专业期刊搜索期刊信息化学术搜索

Influence of Introduction on Seed-Oil and Pulp Compositions of Cereal Varieties of Amaranthus hypochondriacus

Authors:	Sh. K. Khidoyatova N. K. Yuldasheva N. T. Ul′chenko N. V. Korableva S. D. Gusakova Sh. Sh. Sagdullaev K. A. Tokhtakhunov M. M. Muminov

Affiliation:	1.S. Yu. Yunusov Institute of the Chemistry of Plant Substances,Academy of Sciences of the Republic of Uzbekistan,Tashkent,Uzbekistan;2.Tashkent State Technical University,Tashkent,Uzbekistan;3.Andijon State University,Andijon,Uzbekistan

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