Cover Picture: Electrophoresis 11'2011

Issue no. 11 is a regular issue consisting of 17 contributions distributed over 6 distinct parts: Part I is on fundamentals and methodologies containing 4 research articles dealing with electrokinetic transport through nanochannels, electroosmotic flow in polygonal ducts, analysis of complex samples by mass spectrometry using a sample pretreatment by preparative CITP, and CE analysis of inorganic cations in post‐blast residue extracts; Part II has 5 contributions on various aspects of proteomics and proteins including structural analysis of the recombinant therapeutic product rFVIII, electrophoretic characterization of proteins isolated by various extraction methods from ejaculated and capacitated boar sperms, CE separations of proteins using cationic poly(amidoamine) dendrimers, hemoglobin depletion in erythrocyte cytosolic samples, and peptide fractionation by acid pH SDS‐free electrophoresis; Part III is on separations of malignant cells, and particle capture in a droplet using dielectrophoresis; Part IV has two contributions on CEC separations; Part V consists of two papers on genetic variability and amplification; Part VI is on food analysis with one review article on CE applications in food analysis and one research paper on the determination of betaines in vegetable oils by CE‐MS. Thus, issue no. 11 covers many important subjects. Featured articles include: Electrokinetic transport through nanochannels (( 10.1002/elps.201000564 )) Interdigitated comb‐like electrodes for continuous separation of malignant cells from blood using dielectrophoresis (( 10.1002/elps.201000625 )) Experimental study of dielectrophoresis and liquid dielectrophoresis mechanisms for particle capture in a droplet (( 10.1002/elps.201000548 )) Thirty years of capillary electrophoresis in food analysis laboratories: Potential applications (( 10.1002/elps.201000541 ))