Contribution to the thermodynamics of emulsions |
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| Authors: | Carl Wagner |
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| Institution: | (1) Max-Planck-Institut für biophysikalische Chemie (Karl-Friedrich-Bonhoeffer-Institut), Göttingen;(2) Charlottenburger Straße 19 Wohnstift C 309, 3400 Göttingen-Geismar |
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| Abstract: | Summary In this paper there are derived equations for thermodynamically stable emulsions of phase II in phase I in the presence of surfactants.
Zusammenfassung In dieser Arbeit werden Gleichungen für thermodynamisch stabile Emulsionen einer Phase II in Phase I in Gegenwart oberflächenaktiver Stoffe abgeleitet.
Notation
A
interfacial area between phase I and phase II
- 
interfacial tension between phase I and phase II
- 0
interfacial tension without presence of a surfactant
-
n
i
number of moles = amount of componenti
-
C
3
concentration of the surfactant = component 3 in phase I in mol/cm3
With 1 figure and 2 tables |
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| Keywords: | |
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