首页 | 本学科首页   官方微博 | 高级检索  
     


Influence of Food Restriction and Compensatory Growth on Protein Synthesis and Breakdown in Growing Rats
Authors:F. Kreienbring  K. Krawielitzki  Monika Klein  Ruthild Schadereit
Affiliation:Forschungsinstitut für die Biologie landwirtschaftlicher Nutztiere Dummerstorf Forschungsbereich Ern?hrungsphysiologie , “Oskar Kellner”, Rostock
Abstract:The experiment was carried out with 24 male albino rats (5 weeks old, live weight 79 ± 5.1 g) divided into 2 groups. Gr. 1 (control group) was fed the commercial breeding food Ssniff with 22.4% crude protein ad lib., Gr. 2 (test group) for the first fortnight a mixture of the breeding food/cellulose 60/40 (restriction period) and subsequently for the second fortnight (compensatory period) also the breeding food ad lib. During both of these periods an 8 day N balance trial and a 4 day 15N tracer trial were included for estimation of growth rate and protein synthesis rate. Protein synthesis was ascertained by the endproduct method (oral application, single dose, mixture of 12 15N-labelled amino acids); protein breakdown was calculated as the difference of protein synthesis rate and growth rate. The estimated rates were converted into fractional ones by referring to the body N content of corresponding animals. From the results of this experiment is concluded: The smaller N balance during moderate nutritional restriction can be attributed to a decrease of protein synthesis. The compensatory growth of the animals during the realimentation period is caused by an increase of protein synthesis and the enhanced protein conversion. Protein degradation is nearly unaffected.
Keywords:Compensatory growth  food restriction  growth rate  N balance  nitrogen 15  protein breakdown rate  protein synthesis rate  rat  tracer techniques
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号