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Effect of a polyetheramine additive on the melt-flowability of poly(butylene terephthalate)
Institution:1. Donghua University Collaborative Innovation Center for Civil Aviation Composites, Donghua University, Shanghai 201620, China;2. State Key Laboratory for Modification of Chemical Fibers and Polymer Materials, College of Material Science and Engineering, Donghua University, Shanghai 201620, China;1. Department of Applied Mechanics, Indian Institute of Technology Delhi, New Delhi, India;2. Department of Mechanical Engineering, Indian Institute of Technology Delhi, New Delhi, India;1. Centre of Molecular and Macromolecular Studies, Polish Academy of Sciences, Sienkiewicza 112, 90-363, Lodz, Poland;2. Center of Innovation and Research in Materials & Polymers (CIRMAP), Laboratory of Polymeric and Composite Materials (LPCM), University of Mons (UMONS) & Materia Nova Materials R&D Center, Place du Parc 20, 7000, Mons, Belgium;3. Materials Research and Technology Department, Luxembourg Institute of Science and Technology (LIST), Z.A.E. Robert Steichen, 5 rue Bommel, L-4940 Hautcharage, Luxembourg;1. College of Civil Engineering and Mechanics, Xiangtan University, Xiangtan 411105, China;2. Institute of Rheological Mechanics, Xiangtan University, Xiangtan 411105, China;1. Fiber and Polymer Science Program, Department of Textile Engineering, Chemistry, and Science, College of Textiles, North Carolina State University, Raleigh, NC 27695, USA;2. Statistics Ph.D. Program, Department of Statistics, College of Sciences, Raleigh, NC 27695, USA;3. Textile Chemistry Program, Department of Textile Engineering, Chemistry and Science, College of Textiles, North Carolina State University, Raleigh, NC 27606, USA;1. Shanghai Key Laboratory of Advanced High-temperature Materials and Precision Forming, Shanghai 200240, China;2. The State Key Lab of Metal Matrix Composites, Shanghai Jiao Tong University, Shanghai 200240, China;3. Department of Materials Science and Engineering, Delft University of Technology, 2628 CD Delft, The Netherlands;4. Department of Metallurgical Engineering, Anhui University of Technology, Ma''anshan 243002, China;5. Institute of Ferrous Metallurgy, Northeastern University, Shenyang 110819, China
Abstract:A polyetheramine (PEA) was added to poly(butylene terephthalate) (PBT) to improve its melt-flowability. Fourier transform infrared (FTIR) and solution proton nuclear magnetic resonance spectroscopy (1H-NMR) were employed to check the change in chemical structure after compounding, while differential scanning calorimetry (DSC), wide angel X-ray diffraction (WAXD), capillary rheometer and a universal testing machine were used to investigate the thermal properties, crystal structure, rheological behavior and mechanical properties of PBT/PEA blends. The results revealed that a loading of 1.0wt% PEA in PBT drastically improved its melt-flowability without the loss of thermal properties and tensile strength. As comparisons, blends of PBT with polyols such as pentaerythritol and di(trimethylolpropane) were also prepared and the properties were evaluated. It was found that the melt-flowability improvement from these polyols was much lower than that from PEA.
Keywords:Poly(butylene terephthalate) (PBT)  Polyetheramine (PEA)  Melt-flowability  Shear viscosity  Viscosity reducer
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