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Purification and Properties of Superoxide Dismutase(SOD) in Allium Sativum
引用本文:TENGLi-rong WANGYa-jun WUMin HONGShui-sheng CHENJia MengQing-fan LIULan-ying. Purification and Properties of Superoxide Dismutase(SOD) in Allium Sativum[J]. 高等学校化学研究, 2003, 19(4): 442-445
作者姓名:TENGLi-rong WANGYa-jun WUMin HONGShui-sheng CHENJia MengQing-fan LIULan-ying
作者单位:CollegeofLifeScience,JilinUniversity,Changchun130023,P.R.China
基金项目:Supported by the Chinese Universities Education Science“Ten- five” Program ( 2 0 0 2 ,2 0 - 5 8- 4 7)
摘    要:Superoxide dismutases(SODs) were purified to homogeneity from Allium Sativum by means of ammoni-um sulfate precipitation and column chromatography with DEAE--cellulose (DE52) and Sephadex G-75. Based on sodium dodecyl sulfate-polyacrylamide gel electrophoresis (SDS-AGE), Allium Sativum is predicted to contain four SODs. The molecular weights of the native SODs are 41.3 kD, 37. 0 kD, 35.2 kD and 31.0 kD, which consist of subunits of 20. 7 kD, 18. 4 kD, 17. 7 kD and 15.4 kD respectively. Because of their specific sensitivity to hydrogen peroxide, cyanogens potassium and chloroform-alcohol, the SODs in Allium Sativum appear to be Cu, Zn-SOD isoenzymes. The isoelectric analysis indicates that three of the four isoermymes are acidic proteins with isoelectric points at pH 3.5, 3.7 and 4. 0, respectively, and the fourth one is a basic pro-tein with isoeletric point at pH 8. 5.

关 键 词:净化 性质 过氧化物歧化酶 SOD 葱属植物 同工酶
收稿时间:2002-08-20

Purification and Properties of Superoxide Dismutase(SOD) in Allium Sativum
TENG Li-rong,WANG Ya-jun,WU Min,HONG Shui-sheng,CHEN Jia,MENG Qing-fan,LIU Lan-ying. Purification and Properties of Superoxide Dismutase(SOD) in Allium Sativum[J]. Chemical Research in Chinese University, 2003, 19(4): 442-445
Authors:TENG Li-rong  WANG Ya-jun  WU Min  HONG Shui-sheng  CHEN Jia  MENG Qing-fan  LIU Lan-ying
Affiliation:College of Life Science, Jilin University, Changchun 130023, P.R.China
Abstract:Superoxide dismutases(SODs) were purified to homogeneity from Allium Sativum by means of ammonium sulfate precipitation and column chromatography with DEAE-cellulose(DE52) and Sephadex G-75. Based on sodium dodecyl sulfate|polyacrylamide gel electrophoresis(SDS-AGE), Allium Sativum is predicted to contain four SODs. The molecular weights of the native SODs are 41 3 kD, 37 0 kD, 35 2 kD and 31 0 kD, which consist of subunits of 20 7 kD, 18 4 kD, 17 7 kD and 15 4 kD respectively. Because of their specific sensitivity to hydrogen peroxide, cyanogens potassium and chloroform|alcohol, the SODs in Allium Sativum appear to be Cu, Zn-SOD isoenzymes. The isoelectric analysis indicates that three of the four isoenzymes are acidic proteins with isoelectric points at pH 3 5, 3 7 and 4 0, respectively, and the fourth one is a basic protein with isoeletric point at pH 8 5.
Keywords:Superoxide dismutase  Allium Sativum  Purification  Properties
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