| 郑州地区栾树果实理化参数的研究初报 |
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| 引用本文： | 高向阳,张震芳,王琳. 郑州地区栾树果实理化参数的研究初报[J]. 河南科学, 2009, 27(9): 1086-1088 |
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| 作者姓名： | 高向阳 张震芳 王琳 |
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| 作者单位： | 河南农业大,学食品科学技术学院,郑州,450002;河南农业大,学食品科学技术学院,郑州,450002;河南农业大,学食品科学技术学院,郑州,450002 |
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| 基金项目： | 河南省重点学科建设基金资助 |
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| 摘 要： | 为探讨黄山栾和栾树籽粒基本理化特性，采用国标方法，初步测定了郑州地区黄山栾果和栾树果的部分理化参数．结果表明：栾树籽粒的千粒重、容重、纯仁率、果荚出果率略大于黄山栾，粗灰分、含水量略小于黄山栾，二者比重相同，其干基粗脂肪含量为40．59％左右．而栾树籽粒略大于黄山栾果，其形状与色泽相差不大．实验对黄山栾壳色素提取溶剂、浓度、料液比及浸提温度、时间、pH值等最佳条件进行了研究，为栾树果的开发利用提供了理论依据和技术支撑．
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| 关 键 词： | 黄山栾 栾树果 色素提取 理化参数 |
Preliminary Study of Physical-Chemical Parameters to the Seed of Koelreuteria Paniculata Laxm in Zhengzhou |
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| Gao Xiangyang,Zhang Zhenfang,Wang lin. Preliminary Study of Physical-Chemical Parameters to the Seed of Koelreuteria Paniculata Laxm in Zhengzhou[J]. Henan Science, 2009, 27(9): 1086-1088 |
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| Authors: | Gao Xiangyang Zhang Zhenfang Wang lin |
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| Affiliation: | College of Food Science and Technology;Henan Agricultural University;Zhengzhou 450002;China |
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| Abstract: | In order to study the physical-chemical characteristics to the seed of Huangshan mountain Koelreuteria Paniculata laxm and Koelreuteria Paniculata laxm in Zhengzhou. The part of physical-chemical parameters had been determined by GB standard. The results indicated that the seed of Koelreuteria Paniculata laxm was slightly higher than Huangshan Koelreuteria Paniculata laxm in some aspects of the 1 000-seedweight,bulk density,pure kernel yield and pod yield. But the crude ash and water content were a little l... |
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| Keywords: | huangshan Koelreuteria Paniculata laxm Koelreuteria Paniculata laxm pigment extraction physical-chemical parameters |
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