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A normal phase HPTLC method for the quantitative determination of fumonisin B1 in rice
Authors:M. Dawlatana  R. D. Coker  M. J. Nagler  G. Blunden
Affiliation:(1) Institute of Food Science and Technology, Bangladesh Council of Scientific and Industrial Research, New Elephant Road, 1205 Dhaka, Bangladesh;(2) Chatham Maritime, Natural Resources Institute, Central Avenue, ME4 4TB Chatham, Kent, UK;(3) School of Pharmacy and Biomedical Sciences, University of Portsmouth, King Henry I Street, PO1 2DZ Portsmouth, UK
Abstract:Summary A normal phase HPTLC method has been validated by spiking, in quadruplet, uncontaminated extract of rice with fumonisin B1 over the range 0 to 16mgrg/g. The method utilises solid phase extraction using strong anionic exchange (SAX) cartridges, uni-directional normal phase high performance thin layer chromatography (HPTLC), novel visualisation by dipping into a 0.16% acidic solution ofp-anisaldehyde and quantification by scanning fluoro-densitometry. Response was linear only over the range 0 to 5 mgrg/g (0 to 125 ng/spot) where recoveries averaged 81% for rice. Weighted linear regression yielded a limit of detection of 0.25 mgrg/g for rice. Coefficients of variance were 15.4, 5.3, 2.8, 3.5, and 0.9% at fumonisin B1 levels of 0.20, 0.5, 1.0, 2.0 and 5 mgrg/g respectively, demonstrating good precision. This method claims to be the first fully quantitative HPTLC method for determining fumonisin B1 in rice.
Keywords:High-performance thin-layer chromatography (HPTLC)  Solid phase extraction  Rice  Maize  Fumonisin B1
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