Simple and sensitive method for determination of glycoalkaloids in potato tubers by high-performance liquid chromatography with chemiluminescence detection |
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Authors: | Kodamatani Hitoshi Saito Keiitsu Niina Nobumitsu Yamazaki Shigeo Tanaka Youichi |
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Affiliation: | Graduate School of Cultural Studies and Human Science, Kobe University, Nada, Japan. |
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Abstract: | A novel, simple and sensitive high-performance liquid chromatographic method for the determination of the potato glycoalkaloids, alpha-solanine and alpha-chaconine, based on the chemiluminescent reaction of tris(2,2'-bipyridine)ruthenium(III) has been developed. The calibration graph was linear in the range of 5 ng/ml-10 microg/ml for both alpha-solanine and alpha-chaconine. The detection limits of alpha-solanine and alpha-chaconine were 1.2 and 1.3 ng/ml, respectively. This method was successfully applied to a potato tuber sample without cleanup, pre-concentration, and derivatization steps. The recoveries (mean +/- standard deviation, %) of alpha-solanine and alpha-chaconine spiked in tuber pith at 10 microg/g (n = 6) were 101.0 +/- 4.4% and 103.6 +/- 7.1%, respectively. |
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Keywords: | Potato glycoalkaloids α-Solanine α-Chaconine Chemiluminescence HPLC |
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