Antioxidants from rape (Brassica campestris vir. Japonica Hara) oil cake |
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Authors: | Nagatsu Akito Sugitani Tomochika Mori Yoshiko Okuyama Harumi Sakakibara Jinsaku Mizukami Hajime |
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Institution: | Graduate School of Pharmaceutical Sciences, Nagoya City University, Tanabe-dori, Mizuho-ku, Nagoya 467-8603, Japan. anagatsu@phar.nagoya-cu.ac.jp |
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Abstract: | A simple but novel compound, S-1-methoxy-1-(3,5-dimethoxy-4-hydroxyphenyl)ethane, was isolated as a moderately antioxidative compound from rape (Brassica campestris L. subsp. napus) oil cake together with 5 known compounds. Three of these compounds, indolacetonitrile, 4-hydroxyindolacetonitrile, and 4-hydroxyphenylacetonitrile, showed strong antioxidative activity evaluated by the ferric thiocyanate method. |
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