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Noise exposure and hearing conservation for farmers of rural Japanese communities
Authors:Takashi Miyakita  Atsushi Ueda  Tsukasa Inaoka  Wasaku Koyama
Institution:a Kumamoto Gakuen University, 2-5-1Oe, Kumamoto 862-8680, Japan
b Kumamoto University School of Medicine, 2-2-1 Honjo, Kumamoto 860-0811, Japan
c Kumamoto Health Care Center, Japanese Red Cross, 2-1-1 Nagamineminami, Kumamoto 862-8528, Japan
Abstract:Agricultural mechanization in Japan has progressed dramatically since 1955 with the introduction of tractors, harvesters, and processing machines. These technological developments have resulted in an increase in exposure to sources of noise that are not only annoying, but damaging to hearing. The present study was undertaken to determine, whether Japanese farmers are at risk for noise-induced hearing loss in comparison with office workers, and by evaluating the present conditions regarding occupational noise levels among agricultural workers.The results suggest that farmers, especially male farmers, have a high prevalence of hearing loss in the higher frequency ranges. Daily noise exposure levels in LAeq ranged from 81.5 to 99.1 dBA for tea harvesting and processing, and from 83.2 to 97.6 for sugar cane harvesting. Taking into account their rather long working hours and excessive noise from farm machinery, it is concluded that farmers are at risk for noise-induced hearing loss. These findings clearly indicate a strong need for implementation of hearing conservation programs among agricultural workers exposed to machinery noise.
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