| 常见水产品中甲醛的天然含量及风险评估 |
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| 引用本文： | 郑斌,陈伟斌,徐晓林,陈雪昌,王扬.常见水产品中甲醛的天然含量及风险评估[J].浙江海洋学院学报(自然科学版),2007,26(1):6-11. |
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| 作者姓名： | 郑斌 陈伟斌 徐晓林 陈雪昌 王扬 |
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| 作者单位： | 1. 浙江海洋学院海洋与渔业研究所,浙江省海洋水产研究所,浙江舟山,316100
2. 浙江省水产技术推广总站,浙江杭州,310007 |
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| 基金项目： | 浙江省海洋开发科技项目 |
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| 摘 要： | 甲醛被世界卫生组织确定为致癌、致畸物质和公认的变态反应源。为了查明水产品中天然甲醛的含量水平及其对人体的健康风险,研究了常见水产品中的甲醛天然含量,参照CAC的方法对其进行了健康风险评估。结果显示,除龙头鱼和鱿鱼丝外,其他常见水产品和水产加工品的天然甲醛含量较低,所检测的常见水产品甲醛天然含量的平均值为7.282mg/kg,急性膳食暴露和慢性膳食暴露均小于相关标准。因此,水产品中存在的天然甲醛不会对人体健康造成目前科学水平能检测到的损害。
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| 关 键 词： | 甲醛 风险评估 水产品 每日允许摄人量 |
| 文章编号： | 1008-830X（2007）01-0006-06 |
| 收稿时间： | 2006-12-15 |
| 修稿时间： | 2006-12-15 |
Natural Contents of Formaldehyde in Common Aquatic Products and their Risk Assessment |
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| ZHENG Bin, CHEN Wei-bin, XU Xiao-lin, et al.Natural Contents of Formaldehyde in Common Aquatic Products and their Risk Assessment[J].Journal of Zhejiang Ocean University(Natural Science Edition),2007,26(1):6-11. |
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| Authors: | ZHENG Bin CHEN Wei-bin XU Xiao-lin |
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| Institution: | 1. Marine and Fishery Research Institute of Zhejiang Ocean University, Marine Fisheries Research lnsthute of Zhejiang Province, Zhoushan 316100; 2. Fishery Technique Distribution Station of Zhejiang Province, Hangzhou 310007,China |
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| Abstract: | If was affirmed that formaldehyde was carcinogen,teratogen and could cause allergic reaction in human by WHO.The paper surveyed the natural contents of formaldehyde in common aquatic products and conducted a risk assessment on it by the method of CAC.The results showed that the content of formaldehyde in most aquatic products was low,apart from Bombay duck and shredded squid.The average content of formaldehyde in the common aquatic products which were detected in the paper was 7.282 mg/kg.Acute dietary exposure risk assessment and chronic dietary exposure risk assessment were both accorded with the interrelated criterion.The common aquatic products were basically safe. |
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| Keywords: | formaldehyde risk assessment aquatic product ADI |
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