Improved conditions for measurement of the specific heat capacities of pure triglycerides by differential scanning calorimetry

Reproducible specific heat capacities (C _p) of triglycerides can be obtained by using heat-flux DSC under improved operating conditions. The improved operating parameters, such as the scanning rate, the sample mass and the atmosphere within the DSC chamber, were established via statistical analysis of the experimental data with trilaurin as a sample. The specific heat capacity results on trilaurin were compared with the values calculated by using estimation methods. The precision of the specific heat capacity measured for trilaurin under these conditions was within ±1%.