Enzymatic synthesis of alkyl arabinofuranosides using a thermostable α-l-arabinofuranosidase |
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| Authors: | Caroline R mond, Mounir Ferchichi, Nathalie Aubry, Richard Plantier-Royon, Charles Portella,Michael J. O'Donohue |
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| Affiliation: | Caroline Rémond, Mounir Ferchichi, Nathalie Aubry, Richard Plantier-Royon, Charles Portella,Michael J. O'Donohue, |
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| Abstract: | A thermostable α-l-arabinofuranosidase was tested for its ability to perform transglycosylation with different alcohol acceptors. Reactions were characterized by high rates with optimal synthesis being obtained within 10 min. Both primary and secondary alcohols could act as acceptors in transarabinosylation but yields of alkyl arabinosides decreased with increasing alkyl chain length. |
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| Keywords: | glycosidation enzyme reactions carbohydrates alcohols |
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