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Enzymatic synthesis of alkyl arabinofuranosides using a thermostable α-l-arabinofuranosidase
Authors:Caroline Rmond  Mounir Ferchichi  Nathalie Aubry  Richard Plantier-Royon  Charles Portella  Michael J O'Donohue
Institution:Caroline Rémond, Mounir Ferchichi, Nathalie Aubry, Richard Plantier-Royon, Charles Portella,Michael J. O'Donohue,
Abstract:A thermostable α-l-arabinofuranosidase was tested for its ability to perform transglycosylation with different alcohol acceptors. Reactions were characterized by high rates with optimal synthesis being obtained within 10 min. Both primary and secondary alcohols could act as acceptors in transarabinosylation but yields of alkyl arabinosides decreased with increasing alkyl chain length.
Keywords:glycosidation  enzyme reactions  carbohydrates  alcohols
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