Effective removal of organics from Bayer liquor through combined sonolysis and ozonation: Kinetics and mechanism |
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Affiliation: | 1. Faculty of Metallurgical and Energy Engineering, Kunming University of Science and Technology, Kunming, Yunnan 650093, China;2. State Key Laboratory of Complex Nonferrous Metal Resources Clean Utilization, Kunming University of Science and Technology, Kunming, Yunnan 650093, China;3. Yunnan Wenshan Aluminum Co., Ltd., Wenshan, Yunnan 663000, China;4. Chemical Engineering Department, Khalifa University of Science and Technology, Abu Dhabi, United Arab Emirates |
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Abstract: | The presence of organic compounds in the waste liquor is of serious environmental concern that has plagued the development of alumina industry (Bayer Process). The present work attempts to develop a green and efficient process for removal of organics utilizing combined effect of sonolysis and ozonation (US/O3). The effects of reaction duration, ozone concentration and ultrasonic power are assessed for sonolysis (US), ozonation (O3) and combination of sonolysis and ozonation (US/O3). The optimal conditions for US/O3 treatment system is identified to be a reaction duration of 7 h, ozone concentration of 7.65 g/h, and ultrasonic power of 600 W. The total organic carbon (TOC) removal and decolorization are 60.13% and 87.1%, respectively. The process can be scaled-up to industrial scale, which could potentially serve to be a convenient, safe and sustainable alternative to the exisiting treatment technologies. Additionally, the treated waste water can be reused contributing to an improvement in the overall economics. |
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Keywords: | Organics Bayer liquor Sonolysis Ozonation AOPs |
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