Simple Synthesis of Ruthenium π Complexes of Aromatic Amino Acids and Small Peptides |
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Authors: | Dmitry S. Perekalin Dr. Eduard E. Karslyan Pavel V. Petrovskii Dr. Yulia V. Nelyubina Dr. Konstantin A. Lyssenko Prof. Alexey S. Kononikhin Dr. Eugene N. Nikolaev Prof. Alexander R. Kudinov Prof. |
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Affiliation: | 1. A. N. Nesmeyanov Institute of Organoelement Compounds, Russian Academy of Sciences, 119991 Moscow (Russian Federation), Fax: (+7)?499135‐50‐85;2. Emanuel Institute of Biochemical Physics, Russian Academy of Sciences, 119334 Moscow (Russian Federation) |
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Abstract: | The interaction of [Ru(η6‐C10H8)(Cp)]+ (Cp=C5H5) with aromatic amino acids (L ‐phenylalanine, L ‐tyrosine, L ‐tryptophane, D ‐phenylglycine, and L ‐threo‐3‐phenylserine) under visible‐light irradiation gives the corresponding [Ru(η6‐amino acid)(Cp)]+ complexes in near‐quantitative yield. The reaction proceeds in air at room temperature in water and tolerates the presence of non‐aromatic amino acids (except those which are sulfur containing), monosaccharides, and nucleotides. The complex [Ru(η6‐C10H8)(Cp)]+ was also used for selective labeling of Tyr and Phe residues of small peptides, namely, angiotensin I and II derivatives. |
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Keywords: | amino acids bioorganometallic chemistry compound labeling ruthenium sandwich complexes |
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