首页 | 本学科首页   官方微博 | 高级检索  
     


Isothermal kinetic analysis of the thermal decomposition of magnesium hydroxide using thermogravimetric data
Authors:I. Halikia   P. Neou-Syngouna  D. Kolitsa
Affiliation:

National Technical University of Athens (NTUA), Department of Mining and Metallurgical Engineering, Section of Metallurgy and Materials Technology, Laboratory of Metallurgy, 9 Heroon Polytechniou Str., Zografou Campus 15780 Athens Greece

Abstract:In the present study, the kinetics of the thermal decomposition of magnesium hydroxide is investigated, using isothermal methods of kinetic analysis. For this purpose, experiments in thermogravimetric analyser were carried out in standard values of temperature (350°, 400°, 450° and 500°C) which resulted in weight loss percent as a function of time. The data were further modified to give fraction reacted ‘' versus time to be tested in various forms of ‘' functions. In order to determine the mechanism of the magnesium hydroxide decomposition and the form of the conversion function which governs the dehydroxylation of Mg(OH)2, four different methods of isothermal kinetic analysis were used. Applying each of these methods to the data, it was concluded that the nucleation mechanism predominates the Mg(OH)2, decomposition for all values of temperature tested; at 350°C the kinetic model which represents the experimental data is that of reaction at phase boundaries (random nucleation), F1: ln(1−)=kt) while for the higher temperatures 400°, 450° and 500°C the kinetic equation of nucleation and development in two dimensions, A2: [−ln (1−)]1/2=kt was found to fit better the experimental results. The activation energy was evaluated applying two alternative methods; the Arrhenius plot, using maximum rates of reaction, from which the activation energy was evaluated to be 20.54 kcal/mol. An alternative method based on plots of ln t versus 1/T corresponding to the same value of ‘' gave values of 10.72, 13.82 and 16.31 kcal/mol for ‘' values of 0.25, 0.50 and 0.75, respectively.
Keywords:
本文献已被 ScienceDirect 等数据库收录!
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号