Polystyrene degradation induced by stresses resulting from the freezing of its solutions

Solutions of polystyrene in p-xylene were frozen in liquid nitrogen. No changes in molecular weight and distribution were caused by freezing solutions for a series of narrow distribution polystyrenes with molecular weights of near 2 × 10⁶ and lower. Likewise a commercial polystyrene of M?_w = 234,000 showed no change, even after 45 cycles of freezing and thawing. However, an ultrahigh molecular weight polystyrene (M?_w = 7.3 × 10⁶) showed appreciable degradation even after a few freezing cycles of its solutions. The changes in molecular weight and distribution were analyzed by gel-permeation chromatography. The results depended very much on the choice of solvent, cooling rate, and concentration. The extent of degradation was found to depend on polymer concentration in two distinct ways. Indeed, two different degradation mechanisms have been distinguished at low and at high concentrations. The change between mechanisms took place between 1.0 and 2.5 g/l. for polystyrene in p-xylene. This appears to provide a rare measure of polymer-polymer interactions (entanglements) in dilute solutions. Degradation in the entanglement region proceeded via a random chain-scission mechanism as tested by the Scott method. In contrast, at low concentrations degradation was characterized by the formation of appreciable amounts of low molecular weight polystyrene. The presence of an antioxidant (Ionol) during freezing did not change the extent of degradation significantly.