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Food Contact Materials: Migration and Analysis. Challenges and Limitations on Identification and Quantification
Authors:Emmanouil D. Tsochatzis
Affiliation:1.Department of Food Science, Aarhus University, Agro Food Park 48, 8200 Aarhus, Denmark; Tel.: +45-41893130;2.CiFOOD, Aarhus University Centre for Innovative Food Research, 8200 Aarhus, Denmark
Abstract:
Keywords:
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