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Evaluation of gamma irradiation effect on physico-chemical properties of a mixed beverage based in soy milk and grape juice
Authors:Érica Amanda de Barros  Vladimir Eliodoro Costa  Dayanne Fabrício Bressan  Renata Bruna dos Santos Coscolin  Rogério Lopes Vieites  Fernando Broetto
Affiliation:1.School of Materials Science and Engineering,Southwest University of Science and Technology,Mianyang,People’s Republic of China
Abstract:The effects of the main operation variables on the electrochemical oxidation of simulated tributyl phosphate (TBP) waste by a boron-doped diamond anode are individually studied. The optimum operating conditions are obtained as follows: 4 g L?1 initial TBP concentration, 180 min degradation time, 40 mA cm?2 current density, 0.5 mol L?1 Na2SO4 as the supporting electrolyte, and unadjusted pH of the aqueous phase. Under such conditions, a chemical oxygen demand (COD) removal ratio of 82.3% is achieved, and the energy consumption is 26.16 kWh m?3. A degradation mechanism of TBP is tentatively proposed.
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