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Honey as a material for proficiency testing |
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| Authors: | L. Ciaralli A. C. Turco M. Ciprotti A. Colabucci M. Di Gregorio A. Sorbo |
| Affiliation: | 1. European Union Reference Laboratory for Chemical Elements in Food of Animal Origin (EURL-CEFAO), Department of Food Safety and Veterinary Public Health, Istituto Superiore di Sanità, Viale Regina Elena 299, 00161, Rome, Italy |
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