Two new myricetin glycosides from pine needles of <Emphasis Type="Italic">Cedrus deodara</Emphasis>

Two new myricetin glycosides, myricetin-3-O-(6″-O-E-p-coumaroyl)-α-D-glucocopyranoside (1) and 3′,5′-di-O-methylmyricetin-3-O-(6″-O-acetyl)-α-D-glucopyranoside (2), and three known flavonoids, myricetin (3), cedrin (4), and 2R,3R-dihydromyricetin (5), were isolated from the pine needles of Cedrus deodara. Their structures were elucidated on the basis of extensive spectroscopic analysis and chemical evidence.