Fatty-acid composition of two <Emphasis Type="Italic">Limonium</Emphasis> plant species |
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Authors: | L M Korul’kina G E Zhusupova E E Shul’ts K B Erzhanov |
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Institution: | (1) Al-Farabi Kazakh National University, 480012 Almaty, ul. Karasai Batyra, 95a;(2) N. N. Vorozhtsov Novosibirsk Institute of Organic Chemistry, Siberian Division, Russian Academy of Sciences, 630090 Novosibirsk, pr. Lavrent eva, 9 |
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Abstract: | The fatty-acid composition of two Limonium plant species (Plumbaginaceae), including both saturated and polyunsaturated acids, was determined for the first time using chromatography—mass-spectrometry. High contents of palmitic, oleic, linolenic, and linoleic acids were found. Methyl esters of fatty acids in Limonium Popovii were identified by mass spectrometry as hexadecanedioic, eicosanedioic, and docosanedioic acids.Translated from Khimiya Prirodnykh Soedinenii, No. 5, pp. 344–346, September–October, 2004. |
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Keywords: | Limonium Gmeliniic Limonium Popovii Plumbaginaceae chromatography— mass-spectrometry |
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