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General characteristics of the polysaccharides of brown algae |
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| Authors: | Yu. S. Ovodov and V. A. Khomenko |
| Affiliation: | (1) Institute of Biologically Active Substances, Far Eastern Branch, Siberian Division AS USSR, USSR |
| Abstract: | Conclusions It has been shown that the brown algae of the Sea of Japan contain, in addition to alginic acid, acid polysaccharides probably bound to a peptide component.Khimiya Prirodnykh Soedinenii, Vol. 5, No. 2, pp. 73–76, 1969 |
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