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Solution approaches for the soft drink integrated production lot sizing and scheduling problem
Authors:Deisemara Ferreira  Reinaldo Morabito  Socorro Rangel
Institution:1. Federal University of São Carlos, Production Engineering Department, 13565-905 São Carlos, SP, Brazil;2. UNESP, São Paulo State University, 15054-000 São José do Rio Preto, SP, Brazil
Abstract:In this paper we present a mixed integer programming model that integrates production lot sizing and scheduling decisions of beverage plants with sequence-dependent setup costs and times. The model considers that the industrial process produces soft drink bottles in different flavours and sizes, and it is carried out in two production stages: liquid preparation (stage I) and bottling (stage II). The model also takes into account that the production bottleneck may alternate between stages I and II, and a synchronisation of the production between these stages is required. A relaxation approach and several strategies of the relax-and-fix heuristic are proposed to solve the model. Computational tests with instances generated based on real data from a Brazilian soft drink plant are also presented. The results show that the solution approaches are capable of producing better solutions than those used by the company.
Keywords:Lot sizing  Scheduling  Soft drink industry  Mixed integer programming  Relax-and-fix heuristic
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