| 黄旗海产卤虫(Artemiapathenogenetica)成虫干片蛋白质、脂肪酸、氨基酸和矿物质的分析 |
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| 引用本文： | 曾广元,李润,郭砺.黄旗海产卤虫(Artemiapathenogenetica)成虫干片蛋白质、脂肪酸、氨基酸和矿物质的分析[J].内蒙古大学学报(自然科学版),1998(2). |
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| 作者姓名： | 曾广元 李润 郭砺 |
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| 作者单位： | 内蒙古大学生命科学院 |
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| 摘 要： | 对黄旗海产卤虫（Ａｒｔｅｍｉａｐａｔｈｅｎｏｇｅｎｅｔｉｃａ）成虫干片的蛋白质、脂肪酸、氨基酸和部分矿物质进行了初步分析．结果表明，粗蛋白含量为５４．１４％，脂肪酸中亚麻酸的含量为１５．０７％，蛋白质中的１７种氨基酸和部分矿物质的含量也很丰富，由此说明从盐碱湖中开发利用卤虫资源，使之成为新的食品源和优质饲料有着广泛的前景．
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| 关 键 词： | 卤虫 卤虫成虫干片 蛋白质 脂肪酸 氨基酸 矿物质 |
The Preliminary Analysis of Protein,Fatty Acid, Amino Acid,Mineral Contents Huangqihai Artemia Flakes |
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| Zheng Guangyuan,Li Run,Guo Li.The Preliminary Analysis of Protein,Fatty Acid, Amino Acid,Mineral Contents Huangqihai Artemia Flakes[J].Acta Scientiarum Naturalium Universitatis Neimongol,1998(2). |
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| Authors: | Zheng Guangyuan Li Run Guo Li |
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| Abstract: | Nutrient components of Artemia flakes in Huangqihai lakes studied.Through preliminary analysis,the Artemia flakes contain rich protein,higher fatty acid,mineral,of which crude protein 54.14%,at leasy 17 kinds of amino acid,crude lipid 11.09% and 15.07% of higher fatty acid is linolenic acid,As a result,it is a new food,a high quality feeding crop of application value to open up a Artemia flake resources from the saline alkali lake. |
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| Keywords: | Artemia pathenogenetica Artemia flakes protein Fatty acid Amino acid Mineral |
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