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Analysis of chloramphenicol in honey by on-line pretreatment liquid chromatography-tandem mass spectrometry
Authors:Shin-ichi Kawano  Hong-Yuan Hao  Yuki Hashi  Jin-Ming Lin
Institution:a Department of Chemistry, Beijing Key Laboratory of Microanalytical Methods and Instrumentation, Tsinghua University, Beijing 100084, China; b Shimadzu Global COE for Application & Technical Development, Shimadzu (China) Co., Ltd., Shanghai 200052, China
Abstract:Chloramphenicol is an antibiotic and one of the potential contaminants in honey. Solid-phase extraction is the key pretreatment procedure for analysis of chloramphenicol in honey. In this work, an on-line pretreatment liquid chromatography-tandem mass spectrometer system for sensitive, reliable and higher throughput analysis was developed. With the methylcellulose-immobilized reversed-phase column, sugars in a honey sample were efficiently removed in 1 min. As a result, the limit of quantitation of chloramphenicol was 20 pg/mL (0.2 mg/kg honey).
Keywords:On-line pretreatment  Liquid chromatography-mass spectrometry  Chloramphenicol  Honey
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