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Different Fruit-Specific Promoters Drive AtMYB12 Expression to Improve Phenylpropanoid Accumulation in Tomato |
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| Authors: | Xiangyu Ding Ziyi Yin Shaoli Wang Haoqi Liu Xiaomeng Chu Jiazong Liu Haipeng Zhao Xinyu Wang Yang Li Xinhua Ding |
| Institution: | 1.State Key Laboratory of Crop Biology, Shandong Provincial Key Laboratory of Agricultural Microbiology, College of Plant Protection, Shandong Agricultural University, Tai’an 271018, China; (X.D.); (Z.Y.); (H.L.); (X.C.); (J.L.); (H.Z.); (X.W.);2.Yantai Academy of Agricultural Sciences, Yantai 265500, China; |
| Abstract: | |
| Keywords: | tomato fruit specific promoters AtMYB12 phenylpropanoid flavonols antioxidant capacity |