| 卡尔曼滤波法用于混合氨基酸体系分析 |
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| 引用本文： | 段忆翔,郭纯宝.卡尔曼滤波法用于混合氨基酸体系分析[J].化学研究与应用,1994,6(1):11-15. |
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| 作者姓名： | 段忆翔 郭纯宝 |
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| 作者单位： | 吉林大学化学系，吉林工业大学 |
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| 摘 要： | 本文将卡尔曼波波（ＫＦ）法用于色氨酸、酪氨酸和苯丙氨酸混合体系分析，得到了满意的结果，讨论了波长范围等条件的选取对实验结果的影响，并对三个实际榈进行了分析。
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| 关 键 词： | 卡尔曼滤波 分光光度法 氨基酸 |
SIMULTANEOUS DETERMINATION OF AMINO ACILS IN MIXTURES BY KALMAN FILTER SPECTROPHOTOMETRY |
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| Duan Yixiang,Guo Chunxiao,Wanpeng and Jim Qimhan.SIMULTANEOUS DETERMINATION OF AMINO ACILS IN MIXTURES BY KALMAN FILTER SPECTROPHOTOMETRY[J].Chemical Research and Application,1994,6(1):11-15. |
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| Authors: | Duan Yixiang Guo Chunxiao Wanpeng and Jim Qimhan |
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| Abstract: | simultaneous determination method of phenylalanime,Tryptophan and Tyrosine mixtures by UV spectrophotometry and Kalman filter had been described.The selection of wavelength ranges was discussed.Satisfactory results for the analysis of synthetic and practical samples were obtained. |
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| Keywords: | Kalman filter spectrophotometry Amino acids Multicomponents |
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