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Spectrophotometric determination of vitamin C in citrus fruits using peri-naphthindan-2,3,4-trione
Authors:Hassan  Saad S. M.  El Fattah  M. M. Abd  Zaki   M. T. M.
Affiliation:1.Research Microanalytical Laboratory, Departments of Chemistry and Biochemistry, Faculty of Science, Ain Shams University, Cairo, Egypt
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Abstract:Analytical and Bioanalytical Chemistry - A spectrophotometric method for the determination of vitamin C in lemon, orange, and grapefruit juices is described. It is based on the reaction with...
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