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Perhydroxylated 1,7-Dioxaspiro[5.5]undecanes (“Spiro Sugars”): Synthesis,Stereochemistry, and Structure
Authors:Raphael Bextermö  ller,Hartmut Redlich,Klaus Schnieders,Sven Thormä  hlen,Roland Frö  hlich
Abstract:As spiro sugars is an apt way of considering perhydroxylated 1,7-dioxaspiro[5.5]undecanes–a class of compounds which has not been found in nature up to now. The crystal structure of such a spiroacetal, in which the two pyran rings show the β-D -manno configuration, is depicted. Note that the all-trans arrangement of C-6, C,-5, Opyr, Cspiro, Opyr, C-5′, and C-6′ does not allow any of the stereoelectronic effects that are typical of carbohydrates.
Keywords:Carbohydrates  Spiro compounds  Structure elucidation  Synthetic methods
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