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Measurement of Histamine in Stinging Insect Venoms by Isotachophoresis
Abstract:Abstract

An isotachophoretic histamine assay has been developed to determine the histamine content in hymenoptera stinging insect venoms. The amount of histamine was lowest in bee venom (0.9%) while the histamine content of vespid venom extracts varied between 2.7–5.2%. Histamine, determined quantitatively by isotachophoresis, correlated well with the histamine values achieved with reversed-phase high performance liquid chromatography.
Keywords:Stinging insect venoms  histamine determination  isotachophoresis
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