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Determination of O-dealkylation products of R-(−)- and S-(+)-10,11-methylenedioxy-N-n-propylnoraporphine in Cunninghamella elegans cultures by liquid chromatography
Authors:M Binger
Institution:Pharmazeutische Chemie, Universität des Saarlandes, 6600 Saarbrücken F.R.G.
Abstract:A rapid and selective liquid chromatographic method is described for the simultaneous determination of 10,11-methylenedioxy-N-n-propylnoraporphine (MDO-APO) and N-n-propylnorapomorphine (NPA) in Cunninghamella elegans (ATCC 9245) cultures. Isolation of substrate R-(?)- or S-(+)-MDO-NPA, metabolite R-(?)- or S-(+)-NPA and internal standard R-(?)-10,11-methylenedioxyaporphine (MDO-APO) was achieved via liquid-liquid extraction from buffered fermentation samples (pH 7.5), and were confirmed by the addition of chemically pure compounds. Aliquots were separated on a 3-μm Supelcosil LC-CN column using acetonitrile-phosphate (pH 3.0) (19+81) as eluent and quantified by monitoring the ultraviolet absorbance at 280 nm. A single chromatographic run could be completed in ca. 13 min; no interference from other metabolites or endogenous compounds was noted. The detection limit for aporphines was 0.33 nmol ml?1; the within-assay and day-to-day variation were consistently lower than ca. 7%. The time course of MDO-NPA metabolism by the fungus was also studied. The bioconversion studies showed that (+)-MDO-NPA was O-dealkylated to a slightly higher extent to (+)-NPA by C. elegans compared with the (?)-enantiomer; after 4 days of incubation the (+)-NPA/(?)-NPA product ratio was calculated to be 3.2:1.
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