Components of the ethylacetate extract of <Emphasis Type="Italic">Hedysarum theinum</Emphasis> roots |
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| Authors: | I V Nechepurenko N P Polovinka O I Sal’nikova L M Pokrovskii N I Komarova N F Salakhutdinov S B Nechepurenko |
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| Institution: | (1) N. N. Vorozhtsov Novosibirsk Institute of Organic Chemistry, Siberian Division, Russian Academy of Sciences, 630090 Novosibirsk, pr. Akad. Lavrent’eva, 9;(2) Central Siberian Botanical Garden, Siberian Division, Russian Academy of Sciences, 630090 Novosibirsk, ul. Zolotodolinskaya, 101 |
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| Abstract: | Isoflavonoids (-)-medicarpin, (-)-vestitol, and formononetin and butylphenols raspberry ketone and rhododendrol were isolated
for the first time from the ethylacetate extract of Hedysarum thienum roots by column chromatography. GC-MS showed that the ethylacetate extract contained fatty acids, the principal ones being
palmitic, linoleic, oleic, behenic, and lignocerinic.
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Translated from Khimiya Prirodnykh Soedinenii, No. 1, pp. 6–9, January–February, 2007. |
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| Keywords: | Hedysarum theinum Fabaceae isoflavonoids medicarpin vestitol formononetin raspberry ketone rhododendrol fatty acids HPLC GC-MS |
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